Science Makes It Clear, If You Want Good Health, Eat Plant-Based Foods
"Almost all of us in the United States will die of diseases of affluence. In our China Study we saw that nutrition has a very strong effect on these diseases. Plant-based foods are linked to lower blood cholesterol; animal-based foods are linked to higher blood cholesterol. Animal-based foods are linked to higher breast cancer rates; plant-based foods are linked to lower rates. Fiber and antioxidants from plants are linked to a lower risk of cancers of the digestive tract. Plant-based diets and active lifestyles result in a healthy weight, yet permit people to become big and strong. ...................it seemed that science was painting a clear, consistent picture: we can minimize our risk of contracting deadly diseases just by eating the right food."
The China Study, by T. Colin Campbell, Ph.D. and Thomas M. Campbell II, published by BenBella Books, Inc., page105
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